Helping Business Leaders and Restaurant Owners Develop Great Teams
Bobby Shaw works with business leaders and restaurant owners to improve their business results through developing high performing teams that deliver operational excellence and strong levels of profitability.
September 28, 2021
Yesterday I sat down with Matt Peppes, founder of digital marketing agency Cuvee KC, and we had a fantastic conversation about marketing restaurants and creating that synergistic relationship between operations and marketing to help create the culture we need to operate a great restaurant company. This clip shares some of Matt's thoughts on how to engage our front line leaders to shape the marketing message.
May 10, 2021
Last Wednesday, May 5th my conversation with Del Taco CMO Tim Hackbardt aired on The Cutting Onions Podcast. But I wanted to share a clip from our conversation here. One question I ask everyone who is a guest on my podcast is what is one lesson that is not taught in restaurant leadership as much as it should be? Tim's answer was a beauty. Enjoy!
May 3, 2021
Check out this clip from my podcast conversation with Tim Hackbardt, CMO of Del Taco. This is a brilliant trick any restaurant brand can do to innovate their menu.